What are the best economical substitutes of agro-chemicals?
How long is the residual effect on vegetables or cereals?
What is the proper way to dispose the chemicals residues and containers?
How can we adopt 100% organic practices?
Is there any government scheme or policy to reduce the use of chemicals?http://npic.orst.edu/reports/NPIC12AR.pdf
What are the sources of exposure to Agrochemicals (https://www.who.int/ipcs/features/hazardous_pesticides.pdf?ua=1)
Food and drinking-water
Exposure of children and individuals
What are Safe agrochemical practices?